
KABAB MAKER FOR SKEWERS & STICKS MANUAL TOOL
KABAB MAKER FOR SKEWERS & STICKS MANUAL TOOL
- ăMAKE SKEWERS QUICKLYăThis tool is designed to help make skewers quickly and easily, a labor-saving and time-saving grilling tool.
- ăKEBAB SIZEăCan be formed into traditional kabab shapes up to 9.6 inches long and a minimum of 120 grams, used with flat skewers up to 0.11 inches thick and 1 inch wide.
- ăMATERIALăOur kabab grill is made of plastic, which is durable and not easy to break, easy to clean, and the white color is simple and stylish, it can serve you for a long time.
- ăATTENTIONăThe meat should be cold. Please refrigerate for at least 1-2 hours. Meat at room temperature won't work, the meat shouldn't be watery. Squeeze out all the water before placing the meat in the refrigerator.
- ăWARM TIPSăPlease use a freezer bag/thick plastic wrap to prevent the minced meat from sticking to the kabab press.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
KABAB MAKER FOR SKEWERS & STICKS MANUAL TOOL
- ăMAKE SKEWERS QUICKLYăThis tool is designed to help make skewers quickly and easily, a labor-saving and time-saving grilling tool.
- ăKEBAB SIZEăCan be formed into traditional kabab shapes up to 9.6 inches long and a minimum of 120 grams, used with flat skewers up to 0.11 inches thick and 1 inch wide.
- ăMATERIALăOur kabab grill is made of plastic, which is durable and not easy to break, easy to clean, and the white color is simple and stylish, it can serve you for a long time.
- ăATTENTIONăThe meat should be cold. Please refrigerate for at least 1-2 hours. Meat at room temperature won't work, the meat shouldn't be watery. Squeeze out all the water before placing the meat in the refrigerator.
- ăWARM TIPSăPlease use a freezer bag/thick plastic wrap to prevent the minced meat from sticking to the kabab press.























